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Showing posts from April, 2014

Chicken (Club) Sandwich With Chicken Clear Soup

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My today's recipe is somewhat different from all other recipes that I have posted till date. All women out there who struggle thinking as what to pack in the lunch box of their kids or for a quick snack for the family ; and even on those lazy sunday mornings when you just don't want yourself to be trapped within your kitchen walls , then this is the dish that you must not forget trying. I remember preparing this last sunday for lunch as I was definitely not up for some heavy cooking and this was the perfect leisure dish. All you need for the sandwich : any bread ( of your choice ) boneless chicken : 500 grams mayonese  ( I used mayonese from Fun Foods as you can see below ) cheese ( I used Amul cheese as you can see above ) eggs grounded black pepper salt to tast All you need for clear soup : chicken ginger garlic chilli pepper salt to taste Chicken sandwich recipe : Boil the ( boneless chicken ) with a little salt. After you have boiled the c

Indian Flat Bread / Alu Parantha

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Hello , all my dear friends Today I will be sharing one of my all time favourite recipe and this is one such recipe that can be had for breakfast , lunch and for dinner as well. Any guesses ?? Ya , you kind of guessed it right , Its alu parantha. It is an ideal breakfast mainly for the people from northern India . They love their alu parantha for breakfast. Even the rest of india loves it too. So , yesterday when I was preparing this recipe for dinner I thought why not share this recipe with you all. And today after wrapping up all my other household stuff , the first thing I decided to do was to post this recipe. Hope you enjoy reading this post and more importantly , preparing it. Preparation time : 30 mins Cooking time : depends on the no. of paranthas / flat breads you are going to cook Servings : 2       Ingredients :       For making the dough : all purpose flour : 4 small cups warm water : 1 and half cup clarified butter / ghee : 1tablespoon  a pinch of

Medicinal Recipe : Neem Leaves Fry / Neem Pata Bhaja

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Hope , everybody is doing good. With this hope , today I am going to share yet another healthy recipe full of health benefits .  As it is the month of april , ( and as we all know that march and april are the months when human body is most prone to be effected by the contagious disease chicken pox also known as varicella ). From children to adult , anybody can be effected by this disease. The natural remedy to varicella ( chicken pox ) is a very simple and not so yum recipe ( as its main ingredient is Neemleaves which tastes bitter ) , but anything for the good health of your loved ones right ? But we can definitely make our recipe a little interesting by giving it my twist. So , you may please note down the ingredients : Preparation Time : 5 minutes Cooking Time : 15 minutes Servings: 4 Ingredients : a bunch of neem leaves a cup of rice ginger and garlic oil ( 4 tablespoons ) salt to taste        Now the method : wash and chop the neem leaves. now in a grind